Kyoto Nijoen in Ginza 8-chome
At Kyoto Nijoen restaurant in Ginza 8-chome, they have prepared a new kind of kaiseki cuisine never before seen at Ganko. Enjoy to your heart's content ala carte dishes featuring fresh kyo-yasai vegetables, black abalone, and Matsusaka beef served on the finest serving ware prepared by a master chef.
For first timers who want to try kaiseki at an accessible price, chef recommends our four or six dish "beginners" course. You will be able to feel the change of seasons in Japan through cuisine.
They have both tables and private rooms available for our guests to unwind (serving parties of 2 to 32 people).
Lunch: 11:30 AM – 3:00 PM
Dinner: (weekdays) 5 PM - 11 PM / (weekends) 5 PM - 10 PM
Jewel Box Ginza 8F, 8-9-15, Ginza, Chuo-ku, Tokyo
Manager: Koichi Kuramori