If you like to have a delicious gourmet yakiniku, Nikugen is the place. Nikugen, which was opened as a flagship restaurant of the largest national chain in the industry, became one of the most popular restaurants in Akasaka, the highly competitive area of yakiniku restaurant. Nikugen serves Wagyu, as well as wet aged beef, and they serve yakiniku which has a tough of traditional Japanese food and technique. They also have a walk-in wine cellar carries wines which are selected by sommelier to enjoy with delicious beef.
| Recommended | Wet Aged Beef Steak |
|---|---|
| Open Hours | 11:00am-3:00pm (L.O. 2:30pm) Closed for lunch on Sundays 5:00pm-12:00am (L.O. 11:00pm) Closed: Dec.31, Jan.1 |
| Budget | Lunch: ¥1,000- / Dinner: ¥5,500- / Course: ¥5,000- |
| Type of Menus | English |
| Wi-fi | Not available |
| Credit Card | VISA, Master, AMEX, JCB, DINERS |
| Tel | 03-5797-7390 |
| URL | http://www.nikugen.jp |
| Access | Akasaka Station (Exit 2) 1 min. walk 2-14-33-2F Akasaka, Minato-ku |
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